Our menu.
Meats
$30 Per Pound
Brisket
Twelve hours of smoke. One flawless bark. Infinite tenderness.
$30 Per Pound
$20 Per Pound
Pork Shoulder
Smoked low and slow for 12 hours. Juicy. Flavorful. Unforgettable.
$20 Per Pound
$30
Whole Chicken
Smoked to perfection with a texture and flavor that is unparalleled. Not your average chicken.
$30
$20
Half Chicken
Half the size, all the flavor. Chicken with no equal.
$20
$30
Full Rack Ribs
Fall off the bone tender. Smoked with precision.
$30
$20
Half Rack Ribs
Good things do come in small sizes.
$20
Sides
Mason's Mac
Made from scratch with our house blend of freshly shredded cheeses. Comfort food, perfected.
Mar Mar's corn bread muffins
Crafted from a century-old sourdough starter and finished with our signature honey butter. Tradition, reimagined.
Grandma April's Famous Beans
A 65-Year-Old Recipe Made With Our Blend of 4 Different Beans, Caramelized Onions, and Smoked Bacon. Slow-baked with rich molasses and subtle hickory smoke, these aren’t your backyard beans.
Big Mike's Mashed Potatoes
Standing at 6'6", Big Mike certainly made an impression—and so does his 60-year-old recipe. Expertly roasted to a golden perfection, these potatoes transform a familiar classic into a subtly sophisticated experience.
DRINKS
To Be Determined